In today’s episode I demonstrate how to make a delicious chopped Israeli salad from page 222 of my book The Secrets To Ultimate Weight Loss. I honestly do not measure when I am making recipes like this. Please just use as much, or as little, of all the ingredients to your liking:
Tomatoes, Red Bell Pepper, Cucumbers, Red Onion or Scallions, Italian Parsley Mint and Lemon Juice. Enjoy!
Love & Kale,
If you would like a free mezzalune with your order of a chopping bowl please go to hollandbowlmill/chefaj
To try California Balsamic Simply Lemon Balsamic Vinegar please go to www.CaliforniaBalsamic.com. After you place your order out CHEF AJ in the “leave us a message box” and select 2 FREE 1.6 ounce samples.