Healthy Banana Oatmeal Pancakes



Learn how to make easy and healthy banana oat pancakes.

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MORE HEALTHY RECIPES:
Banana Oatmeal Muffins:
Healthy No-Bake Energy Date Balls:
Cottage Cheese Pancakes:
Apple Oatmeal Muffins:
No-Bake Peanut Butter Oat Bars:

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Ingredients:
2 ripe bananas
2 eggs
2/3 – 3/4 cup rolled oats
2/3 tsp baking powder
1/4 tsp cinnamon
1/2 tsp vanilla extract
Pinch salt
1-2 tsp coconut oil or other oil for cooking
Maple syrup to serve (optional)

Method:
1. Place rolled oats in a food processor and process to flour.
2. In a large bowl, mash bananas, add eggs, beat until smooth mixture. Add vanilla extract, cinnamon, salt, oatmeal flour and baking powder. Stir until well combined.
3. Heat skillet over medium heat. Melt 1 tsp coconut oil. Pour batter into the skillet and cook 1-2 min. flip the pancake and cook 1-2 min more.
4. Drizzle with maple syrup.

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